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Cauliflower and Aged Comté Cheese Brioche

Perfect for sharing

A traditionally made buttery brioche, with comté cheese and topped with cauliflower. Perfect to share.

£6.00
English Asparagus Tart
Vegetarian

Serving for one

A wonderful savoury starter, that brings together seasonal British flavours combining springtime asparagus and ricotta to create this tart.

£8.00
Italian Burrata Caprese Salad
VegetarianGluten Free

Serving for One

This versatile salad is perfect this Spring/Summer to eat at the table or to take with you on a picnic or for dining al fresco. Consisting of Italian Burrata and a medley of Heritage tomatoes lined with a Genovese pesto.

£6.50
Stilton and Broccoli Brioche

Perfect for sharing

A traditionally made buttery brioche, with stilton and topped with broccoli. Perfect to share

£6.00
Celeriac and Peanut Butter Soup

Serving for one.

A rich and nutty smooth soup.

£5.00
Butternut Squash, Coconut Milk and Madras Curry Soup

Serving for one.

Sweet roasted pumpkin, blitzed with coconut milk and scented with a pinch of madras curry powder

£5.00
Jerusalem Artichoke and Chestnut Soup

Serving for one.

A roasted earthy Jerusalem artichoke, combined with chestnuts and finished with a hint of Somerset cream.

£5.00
Messinian Treasure Organic Extra Virgin Olive Oil

Messinian Treasure Organic early harvest extra virgin olive oil (Agoureleo) is a superior category of olive oil.

It has an intense greenish colour due to the high chlorophyll content, strong fruity flavour and rich texture.

£18.00
Roasted Cauliflower, Beetroot Hummus with Coriander and Sunflower Seeds

Serving for one

A traditional Mediterranean side dish tuned main course, a velvety beetroot hummus, topped with roasted zaatar spiced cauliflower

£9.50
Roasted Aubergine with Rose Harissa, Pine Nuts and Pistachios

Serving for one

An oven roasted aubergine, with rose harissa topped with crunchy pistachios and pine nuts and parmesan cheese

£8.50
Organic Tempeh Lasagne

Serving for one

A traditional lasagne made with organic, locally made Tempeh and creamed spinach

£9.50
Provençale Aubergine and Courgette Ratatouille

Serving for one

A traditional southern French ratatouille, topped with a sprinkling of parmesan cheese

£8.00

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